Stage 1: Portobello Delicious
- Combine less than a teaspoon each of steak sauce, garlic-infused olive oil, and balsamic vinegar, along with any other desired seasoning (I used crushed basil, salt, and pepper).
- Either brush portobello slices with sauce or mix sauce in a bowl and roll slices in it until thoroughly coated.
- Microwave on high for ~4-5 minutes. This is usually enough to both cook the mushrooms and evaporate most of the water.
- Make some kinda sandwich/burger/wrap. Bonus yums for melting cheese over them. :D
- Enjoy!
Stage 2: Cran-Oat-Yogurt Goodness
- Depending on desired sweetness, add strawberry yogurt first to bowl, followed by plain yogurt. Shake bowl gently to even out and smoothen the surface.
- Sprinkle copious amounts of oats and dried cranberries on top, and drizzle with honey.
- Enjoy! :)
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